FOOD MENU RESTAURANT

sucrine salad, soybean, fennel, edamame, Thai basil, mint, coriander, sesame.

chestnuts.

60 gr, brioche toast, cherries and orange preserve.

as simple as it is.

«sashimi», ponzu, coriander and lemon caviar.

Osciètre grand cru, from « la maison Ultreïa », 30gr or 50gr.

roasted tentacles, giant white beans.

tartare, pine kernel, kiwi-wasabi vinaigrette.

whole roast, truffles and parmesan.

tempura style, japanese wasabi mayonnaise.

gravlax, creamy goat cheese and cucumber.

ceviche, lime, ume vinegar.

with zucchini, mascarpone cream, with parmesan cheese.

satato sauce, white quinoa.

snacked sesame-wasabi, ponzu gel, vegetables wok way.

roasted, stewed green cabbage with smoked bacon, crème de comté.

yellow squash, « sauce vierge ».

marinated with miso and caramelized.

supreme sauce and parsnips roasted.

en blanquette.

Château filet « à la plancha » yakitori sauce, mashed potatoes.

creamy edamame, veal juice, shallots and roasted edamame.

Barbecue and Honey Mustard

«joconde biscuit», almond, vanilla creamy mousseline and fresh raspberries.

moist chocolate biscuit, Taïnori 64% chocolate creamy, chocolate mousse, crunchy pearls.

nuts biscuit, lemon cream.

creamy milk chocolate and passion.

mascarpone cream, Amaretto and Cointreau, biscuit and coffee.

selection of fresh red fruits.

Classic with vanilla.

served with baby spinach, cherry jam and toast.

vanilla I chocolate I hazelnut I rum and raisin
strawberry I raspberry I lemon I mango

Vodka Grey Goose citron, basilic et menthe fraîche, jus de citron de citron vert, sucre, ginger ale

Vodka Grey Goose, liqueur de vanille maison, passion, sirop de sucre de canne, blanc d’oeuf… accompagné de son shot de champagne

Vodka Grey goose poire, sirop de vin chaud maison, citron vert,

Gin Bombay Sapphire, mandarine napoleon, tonic, citron jaune, suze, verveine

Rhum bacardi oakheart, sirop de cidre vanille-cannelle maison,
jus de citron vert, bitter peychaud, ginger beer

Gin Tanqueray Ten infusé datte et raisin, jus de citron, orange,
sirop de pain d’épices maison, crème legère, blanc d’œuf, absinthe, épices

Tequila Patron Silver infusée au thé rouge, crème de mûre,
jus de citron vert, bitter orange, ginger beer

Whisky Johnnie Walker black label infusé au romarin, liqueur de tabac, orange, sirop d’érable, bitter orange

Champagne Veuve Cliquot Brut, galliano, liqueur d’abricot, orange

Calvados domfrontais, martini ambré, gelée de coings, citron jaune, blanc d’œuf